How to make simple banana fritters

an ez yet simple and yummy banana fritters for tea time

88
STEPS
INGREDIENTS

In a prepared bowl, dissolve 200gr of flour with 1/2 cup of water. Add in 1 tsp of sugar and pinch of salt. Mix it up. Peel 3 large ripe bananas, cut into small cuts and add in to the flour mixture

The banana and flour mixture will look like this

The banana and flour mixture will look like this

Get a spoonful of the batter and fried each spoonful like this. Deep fried is the best but regular pan-fried is ok. Let them caramelized and golden brown. Set aside

Get a spoonful of the batter and fried each spoonful like this. Deep fried is the best but regular pan-fried is ok. Let them caramelized and golden brown. Set aside

Fluffy and tempting! Now let's have it done

Fluffy and tempting! Now let's have it done

Topped with grated cheddar cheese and serve with a cup of hot tea/coffee (not pictured) ... happy tummy on tea time :) enjoy!

  • 3.0 large ripe bananas
  • 2.0 eggs
  • 200.0g all purposed flour
  • 1/2c water
  • 1.0tsp sugar
  • pinch of salt
  • grated cheddar cheese
Singapore
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