How to make shortbread cookies!

Prepare your ingredients

Preheat your oven to 275 F

Beat the butter until fluffy

Gradually add the cornstarch

Then gradually add the sugar

It should look like this!

Then use a wooden spoon to beat in the flour 1/4 cup at a time

Flour a smooth surface and shape your dough into a disc

Roll out your dough into 1/4 inch thickness!

Use cookie cutters to cut your dough

Put them on a cookie sheet with parchment paper

And pop them into the oven for 40 to 50 minutes, until it's firm to the touch!

Take them out of the oven...

And enjoy anyway you like:)