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STEPS
INGREDIENTS
Ingredients

Ingredients

Preheat oven to 180*C Line cake tin with 12 cake cases

Preheat oven to 180*C Line cake tin with 12 cake cases

4oz of butter and caster sugar

4oz of butter and caster sugar

Cream together

Cream together

Add 2 eggs

Add 2 eggs

Mix together

Mix together

Sieve 4oz of self raising flour

Sieve 4oz of self raising flour

Mix together

Mix together

Add mixture to cake cases

Add mixture to cake cases

Cook for 10 minutes

Cook for 10 minutes

Making a small amount of icing  Get marshmallows - white only!

Making a small amount of icing Get marshmallows - white only!

Dip marshmallow and mini egg in icing

Dip marshmallow and mini egg in icing

Add to the cake

Add to the cake

Cover in marshmallows

Cover in marshmallows

Apply eyes using an icing pen

Apply eyes using an icing pen

Make a flock!!

  • 4.0oz Self raising flour
  • 4.0oz Sugar
  • 4.0oz Caster sugar
  • 2.0 Egg
  • Marshmallows
  • Mini eggs
  • Icing
  • Black icing pen