How to make sea food in mushroom caps wrapped in pastries

This is great for a dinner party as a starter with a sharp red wine

11
STEPS
INGREDIENTS

Get some big mushrooms

Get some big mushrooms

Hollow out your mushrooms

Hollow out your mushrooms

Seafood marinara uncooked

Seafood marinara uncooked

All done

All done

Lay out your puff pastries

Lay out your puff pastries

Put you mushroom in the middle of your pastries then spoon in your Seafood marinara

Put you mushroom in the middle of your pastries then spoon in your Seafood marinara

Spoon over your creamy sauce ( check out my Guide on making it )

Spoon over your creamy sauce ( check out my Guide on making it )

Cut like this

Cut like this

1st fold

1st fold

2nd fold looks like a space ship out of Star Wars

2nd fold looks like a space ship out of Star Wars

Cut of extras save for next time

Cut of extras save for next time

Tuck in and round like this decorate if you like

Tuck in and round like this decorate if you like

Poke a hole in the top and place in a greased pan in the oven at 220\u00b0c till golden brown 15-20 min

Poke a hole in the top and place in a greased pan in the oven at 220°c till golden brown 15-20 min

Spread on some egg

Spread on some egg

All done

All done

Add a bit more creamy sauce , this will blow your mind

  • 300.0g Uncooked Seafood marinara
  • 4.0 Large mushrooms
  • 4.0 Sheets of Puff pastries
  • 400.0ml Creamy Sause