How to make scrambled eggs in a combi without the bag.

Scrambled eggs the fast easy way with limited labor from the alto-Shaam combi oven

5887
STEPS
INGREDIENTS

Mix the bag of eggs up pretty well first.

Mix the bag of eggs up pretty well first.

Cut the bag open.

Cut the bag open.

Pour into a steam table pan. Season

Pour into a steam table pan. Season

Preheat combi to 212F (100C) in steam mode.

Preheat combi to 212F (100C) in steam mode.

Steam eggs for 10 min.

Steam eggs for 10 min.

Remove pan and wish to break up

Remove pan and wish to break up

They will be slightly under cooked. Place back in combi oven

They will be slightly under cooked. Place back in combi oven

Steam 4 minutes longer

Steam 4 minutes longer

Stir

Stir

Ready to serve

  • Eggs in a bag
  • Seasonings