Truffle season is here

This would cost you about 60 to 70 dollars

Brown butter

We went through this already

Beautiful truffle. Use preserved truffles if you don't have access to fresh ones. You can get everything online these days.

Two eggs, butter, crème fraîche and fleur de sel.

If it doesn't come clean you have to brush it with some luke warm water and a proper brush. Or an old tooth brush.

Don't waste

Really small

Put in a container

Eggs and butter..

Butter in the pan

Whisked Eggs

Low heat and spatula is all you need

You will get there. You can always put the heat a little stronger if you'r in a rush.

Just take it off the heat if necessary

Starts to curd and gets thicker.

Get your gear together.

Seems fine

Cook it more if you feel like it. Do it your way

Pour in a bowl

Brown butter and fleur de sel

You got it. You can also add truffle oil if you feel like it. Whatever makes you happy

Don't let it get cold

Eat it with a spatula

Save it with your eggs or butter. It last about a week or two.