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Step 1 gather all needed things
Put the pan on the stove and turn the stove on
Scoop a chunk of butter out of the container and put it on the pan
Spread the butter around while it melts
Crack both eggs above the pan ,make sure not not to get any egg shells in the pan
Start scrambling the eggs with the spatula
Keep scrambling until they are not runny and they are a yellowish white once they are you can turn off the stove
This step is Optional take the shredded cheese and sprinkle some on top of the eggs
If you did step 8 put the pan lid on and wait 30 seconds before taking it off
Pick up the pan by its handle and use the spatula to put the scrambled eggs on the plate
Eat and enjoy