How to make sautéed mushrooms

Homemade yummy and simple mushrooms

17
STEPS
INGREDIENTS

Put in a tablespoon of salted butter in a pan and heat it till it melts

Put in a tablespoon of salted butter in a pan and heat it till it melts

Chop up button mushrooms to a quarter and brown them up in the buttered hot pan. In a couple minutes u will notice the mushrooms will get a bit saucy due to the moisture in the mushroom and the butter

Chop up button mushrooms to a quarter and brown them up in the buttered hot pan. In a couple minutes u will notice the mushrooms will get a bit saucy due to the moisture in the mushroom and the butter

Add pepper and salt to taste to the saut\u00e9ing mushrooms and wait till golden brown

Add pepper and salt to taste to the sautéing mushrooms and wait till golden brown

Serve them up hot in a bowl. Yummy!

  • 1.0c White Button Mushrooms
  • 1.0pch Black pepper powder
  • 1.0pch Salt to taste
  • 1.0Tbsp Butter
New Delhi, India
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