The Conversation
STEPS
INGREDIENTS
gather all your ingrediants
cook the sausage in skillet over medium heat
stir in cream cheese into the cooked sausage
make sure everything is stirred well
roll dough onto pan then add sausage mixture
at 2nd can of crescents on top then cook for 8 minutes
Enjoy!
- 1 pound bulk pork sausage
- 8 ounces cream cheese, softened
- 2 cans of refrigerated crescent rolls