Snapguide
STEPS
INGREDIENTS
These are the ingredients to cook Samp and Lamb Stew

These are the ingredients to cook Samp and Lamb Stew

Wash your hands

Wash your hands

Boil the water and wash the samp then put it in a pot

Boil the water and wash the samp then put it in a pot

Let it simmer for an 1hr and a half

Let it simmer for an 1hr and a half

Then drop one cube of Knorrox and a half of Solid Vegetable Oil and take a cup and take two spoons of Beef Onion Soup and add warm water then stir until it's not lumpy then pour it in

Then drop one cube of Knorrox and a half of Solid Vegetable Oil and take a cup and take two spoons of Beef Onion Soup and add warm water then stir until it's not lumpy then pour it in

When you are done stirring the samp with the Soup you then let it simmer for half an hour then you are done with your samp

When you are done stirring the samp with the Soup you then let it simmer for half an hour then you are done with your samp

Take another pot and pour the oil then heat the stove and this is for the Lamb Stew

Take another pot and pour the oil then heat the stove and this is for the Lamb Stew

Cut the Lamb Stew,Onion and pepper then pour it in

Cut the Lamb Stew,Onion and pepper then pour it in

Add bay leaves,oregano,black pepper,coriander,tomato paste and tomato onion mix then mix it

Add bay leaves,oregano,black pepper,coriander,tomato paste and tomato onion mix then mix it

This is how it should look like

This is how it should look like

You can stir your samp when it is done

You can stir your samp when it is done

You may enjoy your meal

You may enjoy your meal

  • 500g Red Speckled Beans
  • 500g Samp
  • 62.5g Solid vegetable oil filter
  • 50g Beef Onion Soup
  • Knorrox
  • Lamb Stew
  • 50g Tomato Paste
  • Tomato Onion Mix in a can
  • Oregano,bay leaves,coriander and black pepper
  • Onion and Pepper
  • Oil
  • Aromat(optional)