How to make roasted corn in the oven

Tasty and oh-so-easy!

850
STEPS
INGREDIENTS

Preheat the oven to 500 degrees Fahrenheit or low broil.

Cover a baking pan with aluminum foil.

Cover a baking pan with aluminum foil.

Open a bag of frozen corn and spread across the pan.

Open a bag of frozen corn and spread across the pan.

Drizzle olive oil over frozen corn. I used about 3 tablespoons then gently stirred the corn so it was well coated.

Drizzle olive oil over frozen corn. I used about 3 tablespoons then gently stirred the corn so it was well coated.

Sprinkle corn with salt and pepper.

Sprinkle corn with salt and pepper.

Place pan in oven and bake for 5-7 minutes.

Serve and enjoy!

  • 1.0 Bag of frozen corn
  • Olive oil
  • Salt
  • Pepper
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