Snapguide

How to make roasted cabbage w/ bacon

Make Roasted Cabbage W/ Bacon

47
STEPS
INGREDIENTS
Gather supplies

Gather supplies

Cut cabbage into wedges.  Put each wedge in a large squares of tin foil.

Cut cabbage into wedges. Put each wedge in a large squares of tin foil.

Drizzle olive oil over cabbage, add a couple drops of lemon juice, soy sauce.  Sprinkle with dry seasoning.

Drizzle olive oil over cabbage, add a couple drops of lemon juice, soy sauce. Sprinkle with dry seasoning.

Sprinkle crispy bacon bits over top.

Sprinkle crispy bacon bits over top.

Wrap up the individual bundles in the tin foil....

Wrap up the individual bundles in the tin foil....

Place in baking sheet.  Bake at 350 degrees for 30 minutes.

Place in baking sheet. Bake at 350 degrees for 30 minutes.

Delicious! Bonus...no cooked cabbage smell!

  • Cabbage
  • Bacon bits
  • Spices (I used Trader Joes 21 Seasoning)
  • Seasoning of choice, (lemon juice, soy sauce)
  • Olive oil
  • Tin foil