Snapguide
STEPS
INGREDIENTS
In a saucepan add 1/2 a cup of rice and 5 cups of water

In a saucepan add 1/2 a cup of rice and 5 cups of water

Boil for 15 minutes or until rice is cooked (stir occasionally so rice doesn't stick)

Boil for 15 minutes or until rice is cooked (stir occasionally so rice doesn't stick)

While rice is cooking mix in a bowl 6 tablespoons of custard powder and 1 cup of milk then mix ( Make sure there aren't any lumps)

While rice is cooking mix in a bowl 6 tablespoons of custard powder and 1 cup of milk then mix ( Make sure there aren't any lumps)

Once rice is ready add 4 cups of milk 1/2 a cup of sugar and the custard mix in the saucepan

Once rice is ready add 4 cups of milk 1/2 a cup of sugar and the custard mix in the saucepan

mix constantly on high heat until it thickens and bubbles

mix constantly on high heat until it thickens and bubbles

Pour into cups with a ladle and leave it to cool for 15 minutes then place in the fridge to chill

Pour into cups with a ladle and leave it to cool for 15 minutes then place in the fridge to chill

The creator of this guide has not included ingredients