Vegan version: use vegan white chocolate and chia seed egg-replacement (1tbs chia seed, 3 tbs water. Let sit for 5-10 minutes in fridge and add to mix).
3/4c Beans (black or kidney)1.0 Avocado1/4c Maple sirup3/4c Cacao powder 3/4c Almond flour 1/2tsp Sea salt 3.0Tbsp Peanut butter200.0ml Water 1.0 Egg 1/2Tbsp Baking powder White/dark chocolate for decoration