Snapguide

How to make rice crispy treats heart shaped

Make Rice Crispy Treats Heart Shaped

18
STEPS
INGREDIENTS
Melt marshmallows and margarine

Melt marshmallows and margarine

Add rice crispy and mix well

Add rice crispy and mix well

Smooth out the mixture, spreading it to an even thickness.

Smooth out the mixture, spreading it to an even thickness.

Put in the fridge for half an hour, then cut out hearts with the cookie cutter.

Put in the fridge for half an hour, then cut out hearts with the cookie cutter.

Add stick to each cookie, then add royal icing

Add stick to each cookie, then add royal icing

And finally add some candy sprinkles

And finally add some candy sprinkles

Yummy result - Guaranteed!

  • 100.0g margarine
  • 6.0c marshmallows
  • 9.0c rice crispy cereal
  • Heart-shaped cookie cutter
  • some royal icing (mix powdered sugar with water)
  • candy sprinkles
  • Lollipop sticks