Snapguide

How to make resurrection rolls

Make Resurrection Rolls

5
STEPS
INGREDIENTS
Preheat the oven to 375, and open up the croissant dough.

Preheat the oven to 375, and open up the croissant dough.

Mix the cinnamon and sugar.

Mix the cinnamon and sugar.

Melt the butter.

Melt the butter.

Now brush the butter on the dough, and put some cinnamon and sugar on it. Put the marshmallow on, and roll it.

Now brush the butter on the dough, and put some cinnamon and sugar on it. Put the marshmallow on, and roll it.

Roll it up, and pinch the ends. Now bake in the oven for 10-13 minutes.

Roll it up, and pinch the ends. Now bake in the oven for 10-13 minutes.

Now cool and enjoy! Remember.. Easter isn't only about finding eggs, and getting candy. Happy Easter❗🐣🍬

  • 1.0 Croissant dough box
  • 1/2c White Sugar
  • 1/2c Cinnamon
  • 1.0Tbsp Butter
  • 8.0 Marshmallows