How to make red velvet chocolate oreo cupcakes

Preheat oven to 325 degrees.

Pour your mix into a bowl. I'm using red velvet, but any flavor is fine.

Add your water and oil.

Eggs. It looks like I'm putting the whole thing in, she'll and all, but DONT.

Smash your Oreos. It looks blurry in the picture. Sorry 😁

Add to your mix.

Stir. You'll need a lot of elbow grease if you are using a spatula to get out the lumps. Do it really fast. It's ok if you end up with some lumps, because that's just probably the Oreos.

Should look like this.

Add more oreo crumbs if you like.

Fill em up halfway.

Add the chunks of chocolate.

Now fill them up even more.

Bake at 325 degrees for 21 mins.

While baking, make your frosting. I'm using store bought, so I took a cleaning break. Don't dump your batter!

Beautiful!!

Decorate and eat. That is your mission. 😄