Name: How to make quinoa salad with spicy prawns
Ingredients: 1.0c Purple quinoa; 0.0 Spanish onion; 3.0 Garlic cloves; 1.0bnch Spring onion; 1.0 Lemon (for juice); 1.0 Small box of cherry tomatoes; Handful of sugar snap peas; Handful of snow peas; Handful of asparagus; 1.0 Medium chili; 18.0 King prawns (shelled and devained); 15.0 Mint leaves; 15.0 Basil leaves; Handful of Parsley; 15.0 Vietnamese mint leaves; Handful of Coriander; 100.0g Pine nuts; Block of goats cheese feta; Extra virgin olive oil; 30.0g Raw mung beans; 30.0g Adzuki

    
STEPS
INGREDIENTS

Gather ingredients
Strain quinoa
Add pine nuts into pan over medium heat
Toast until golden brown
Sauté asparagus with a touch of olive oil for 3 minutes
Thinly slice garlic
Finely cut parsley
Add salt and pepper to the prawns and mix well
Meal is served
Eat and enjoy
This is a healthy meal because it contains quinoa which it is a high source of protein with a low GI. It has a variety of raw veggies & herbs. Prawns is rich in omega 3 & 6.

1.0c Purple quinoa
0.0 Spanish onion 
3.0 Garlic cloves
1.0bnch Spring onion
1.0 Lemon (for juice)
1.0 Small box of cherry tomatoes 
 Handful of sugar snap peas
 Handful of snow peas 
 Handful of asparagus
1.0 Medium chili
18.0 King prawns (shelled and devained)
15.0 Mint leaves
15.0 Basil leaves
 Handful of Parsley
15.0 Vietnamese mint leaves
 Handful of Coriander 
100.0g Pine nuts 
 Block of goats cheese feta 
 Extra virgin olive oil
30.0g Raw mung beans
30.0g Adzuki

How to make quinoa salad with spicy prawns

Make Quinoa Salad With Spicy Prawns