Name: How to make quick,easy spaghetti jollof(tomato and vegs)
Ingredients: Spaghetti; Tomatoes; Red peppers; Green peppers; Carrots; Onions; Vegetable oil; Chicken stock(with some chicken in it); Spices; Salt

STEPS
INGREDIENTS
Set all you need aside...
When spaghetti is ready(this took 10 mins), strain and set aside.
Chop tomatos, onions, red and green peppers, carrot as desired.
Heat about 2 dishing spoons of vegetable oil in a pan.
Add the green pepper, carrot and chicken stock. Spice as desired (i used some curry, thyme, black pepper and *groundcrayfish(very optional as this is a personal Nigerian preference)
Pour in the spaghetti...
Stir till well blended! Taste for spices and add salt to taste...
Ready to devour! Serve with anything u like...boiled eggs...etc...
 Spaghetti
 Tomatoes
 Red peppers
 Green peppers
 Carrots
 Onions
 Vegetable oil
 Chicken stock(with some chicken in it)
 Spices
 Salt

How to make quick,easy spaghetti jollof(tomato and vegs)

Takes about 30 mins...substitute whichever vegetables you prefer...you may also use corned beef! Hope you find this helpful! 😊