Gather ingredients. I had 2 leftover pots of cooked white rice. (My mom and I cooked more than enough) 😉 It is all good to NOT waste! So let's begin...
Add oil to warm pot and sauté your chopped garlic.
Add your cooked rice.
Add salt. ⭐Tip: It is much easier to measure out your salt and spread it over rice.
Stir it up...
Use a knife to separate clumped up rice. See video...
Well done! Enjoy your Garlic Fried Rice for any meal of the day!!! 😍😘😀
- 4.0 White rice (cooked)
- 5.0 Garlic cloves
- 2.0Tbsp Salt (Sea Salt)
- 4.0Tbsp Crisco Pure Canola oil or any other vegetable oil