How to make quick and easy cinnamon rolls in 15 mins

Use store bough croissant dough to make faux cinnamon rolls in no time !

36
STEPS
INGREDIENTS

Open your can of croissant dough

Open your can of croissant dough

Unroll the dough and layer with butter

Unroll the dough and layer with butter

Cover with brown sugar, cinnamon and add a few raisins

Cover with brown sugar, cinnamon and add a few raisins

Roll em up

Roll em up

Ready to slice !

Ready to slice !

Ready for the oven ! ( Add extra cinnamon now if ya like)

Ready for the oven ! ( Add extra cinnamon now if ya like)

Chuck em in the oven ( I followed Can Dough timing of 8mins at 180C)

Chuck em in the oven ( I followed Can Dough timing of 8mins at 180C)

Drizzle with your chosen sauce - mine was caramel ! There ya go ! Cinnamon rolls in less than 15mins !

  • 1.0 Can ready croissant dough
  • Raisins
  • Sugar
  • Butter
  • Cinnamon