Name: How to make pumpkin scones with spice glaze
Ingredients: 2.0c Flour; 7.0Tbsp Sugar; 1.0Tbsp Baking powder; 1/2tsp Salt; 1/2tsp Cinnamon; 1/2tsp Ground nutmeg; 1/4tsp Ground cloves; 6.0Tbsp Cold butter; 1/2c Canned pumpkin; 3.0Tbsp Half and half; 1.0 Egg; 1.0c Powdered sugar; 2.0Tbsp Milk; 1/8tsp Nutmeg; 1/4tsp Cinnamon; 1.0pch Cloves

STEPS
INGREDIENTS
Preheat oven to 425F. Some ingredients are repeated because they are used in two different glazes
Gather ingredients for the scones.
Add flour, sugar, baking powder, salt and spices to a large bowl
Add butter in cubes
Use a fork to cut butter so it mixes with the flour
In a small bowl are the pumpkin, egg and milk
Wisk together
Add to dry mix
Fold  in the pumpkin mix until it forms a dough
Flour your work surface
Form the dough into a rectangle about 1inch thick
Cut into sections using a pizza cutter or knife
Iine a baking tray with parchment paper
Bake for 16 minutes
Mix powdered sugar and milk
Glaze scones
With extra glaze add spices
Drizzle over scones
The final product
Yum!
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2.0c Flour
7.0Tbsp Sugar
1.0Tbsp Baking powder
1/2tsp Salt
1/2tsp Cinnamon
1/2tsp Ground nutmeg
1/4tsp Ground cloves
6.0Tbsp Cold butter
1/2c Canned pumpkin
3.0Tbsp Half and half
1.0 Egg
1.0c Powdered sugar
2.0Tbsp Milk
1/8tsp Nutmeg
1/4tsp Cinnamon
1.0pch Cloves

How to make pumpkin scones with spice glaze

Pumpkin scones with a spiced glaze. These are absolutely delicious and easy to make!