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How to make pumpkin pie spice. easy peasy

Make Pumpkin Pie Spice. Easy Peasy

3
STEPS
INGREDIENTS
2 sticks of canella which is the softer cinnamon and can be easily broken into small pieces. Place in a coffee grinder or small food processor.

2 sticks of canella which is the softer cinnamon and can be easily broken into small pieces. Place in a coffee grinder or small food processor.

Add 3 cloves.  Pulse until ground and blended.

Add 3 cloves. Pulse until ground and blended.

Ads 1/4 teaspoon of allspice.

Ads 1/4 teaspoon of allspice.

Add 1 teaspoon of ground ginger.

Add 1 teaspoon of ground ginger.

Add a shaving of nutmeg - about 1/8 of a teaspoon. Blend.

Add a shaving of nutmeg - about 1/8 of a teaspoon. Blend.

For a custom blend, add some ancho powder to add a deep red color and a smoky flavor.

For a custom blend, add some ancho powder to add a deep red color and a smoky flavor.

OR add some cardamom to brighten the flavor.  Remove the seeds and add with the canela and clove at the beginning.

OR add some cardamom to brighten the flavor. Remove the seeds and add with the canela and clove at the beginning.

OR - 1 teaspoon of cocoa powder.

OR - 1 teaspoon of cocoa powder.

Fully ground and blended spice that will enhance your recipes. To store, twist in a Baggie and keep out of direct sunlight.

For awesome napkins to compliment your dishes, click on http//goo.gl/wRi61C.         Thank you for viewing my guide.

For awesome napkins to compliment your dishes, click on http//goo.gl/wRi61C. Thank you for viewing my guide.

The creator of this guide has not included ingredients