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How to make pumpkin chocolate chip cookies

Make Pumpkin Chocolate Chip Cookies

45
STEPS
INGREDIENTS
Preheat oven to 350*F. In a large bowl, combine oil, pumpkin, egg, sugar, and vanilla

Preheat oven to 350*F. In a large bowl, combine oil, pumpkin, egg, sugar, and vanilla

In a small cup, combine baking soda and milk, and add to pumpkin mixture

In a small cup, combine baking soda and milk, and add to pumpkin mixture

In a separate bowl, combine cinnamon, baking powder, salt, and flour

In a separate bowl, combine cinnamon, baking powder, salt, and flour

Pour dry ingredients into the wet and stir until well combined, then fold in the chocolate chips. Dough will be fairly loose

Pour dry ingredients into the wet and stir until well combined, then fold in the chocolate chips. Dough will be fairly loose

This dough smells incredible!

This dough smells incredible!

Spoon into cookie sheets, leaving at least 1" of space in between (cookies bake "up" more than "out")

Spoon into cookie sheets, leaving at least 1" of space in between (cookies bake "up" more than "out")

Bake for 12-13 minutes, remove from oven, let cool on pan for 5 minutes, then transfer to wire cooling rack - try not to gobble them all up before they cool! :)

Bake for 12-13 minutes, remove from oven, let cool on pan for 5 minutes, then transfer to wire cooling rack - try not to gobble them all up before they cool! :)

I can't describe how wonderful your house will smell while these are baking, and these easy-to-make cookies are the perfect sweet treat for the fall!

I can't describe how wonderful your house will smell while these are baking, and these easy-to-make cookies are the perfect sweet treat for the fall!

  • 1/2 cup vegetable oil
  • 1 cup 100% pure pumpkin
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 tsp baking soda
  • 1 tsp milk
  • 2 tsp cinnamon
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2 cups flour
  • 1 cup semi sweet chocolate chips