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Gather your supplies

Soak the potatoes for 5 minutes in hot water

Place A potato on A cutting board

Slice the potato really thin

Soak them in hot water

Put them on A plate

Season With salt and garlic. And Pour some oil.

After 1 minute, Season some more

These are My colured chips. Enjoy!
Microwave for 6 minutes or until golden Brown, first they are soft but they Will get crispy!