Snapguide

How to make portuguese kale soup

The Portuguese making this soup for ages was and is one the health soup Ever when people use to work on farms this soup was their breakfast .

19
STEPS
INGREDIENTS
Wash well and cut  hard  kale

Wash well and cut hard kale

Roll the kale leaves all together

Roll the kale leaves all together

Cut very fine

Cut very fine

You have the kale cut very fine or use the processor.    Put the kale on fine colander    After have boil water put over the kale  next put cold water over  make a ball  put a side

You have the kale cut very fine or use the processor. Put the kale on fine colander After have boil water put over the kale next put cold water over make a ball put a side

when the water is boil add the potatoes until done

when the water is boil add the potatoes until done

After the potatoes done mashed.   you have now the  broth of the potatoes.

After the potatoes done mashed. you have now the broth of the potatoes.

Fry the Portuguese sausages or any other kind you like

Fry the Portuguese sausages or any other kind you like

Here are done

Here are done

When the potato broth is done add the kale boil for five minutes  after that add the olive oil   Turn off the heat and cover the pot .

When the potato broth is done add the kale boil for five minutes after that add the olive oil Turn off the heat and cover the pot .

1/3of cup of olive oil add

1/3of cup of olive oil add

Serve on bowl add the sausage. If you liked if not you not have to then be vegetable soup

  • 1bunch the kale
  • 2litres of water
  • 4 big potatoes
  • 2gloves garlick
  • Portuguese or Spanish sausages
  • 1/3of olive oil
  • Tea spoon of salt