Snapguide

How to make polenta blt appetizers

Make Polenta BLT Appetizers

3
STEPS
INGREDIENTS

Gather supplies.

Gather supplies.

Slice polenta.

Slice polenta.

Fry polenta in a bit of butter or olive oil. Crisp up both sides.

Fry polenta in a bit of butter or olive oil.  Crisp up both sides.

Set crisped polenta slices on layer of paper towels to cool.

Set crisped polenta slices on layer of paper towels to cool.

Slice tomatoes.

Slice tomatoes.

Layer: lettuce leaves on top polenta...

Layer: lettuce leaves on top polenta...

Add bacon....

Add bacon....

Next, a tomato slice....

Next, a tomato slice....

Use picks to hold all together.

Use picks to hold all together.

Delicious!

  • Pre-cooked tube of polenta (Trader Joes)
  • Bacon, fried and cooled
  • Tomatoes, sliced
  • Lettuce leafs
  • Olive oil or butter
  • Picks to hold all together