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Preheat the oven to 210°C.

Place the flour into a large bowl.

Add the parmesan cheese.

Stir the Parmesan cheese through the flour and make a well.

Pour the oil into the well.

Add the boiling water into the well.

Combine with a fork until a ball is made.

Get a tray (make sure it is large enough for your desired size of pizza. I had a circular tray but you can use a rectangular tray)

Line the tray with baking paper.

Place the dough in the centre of the pan.

Flatten the ball so it is circular.

Use a rolling pin to flatten the dough into a circle.


Place the dough into the oven and cook for 5-7 minutes.


Add toppings.

Place back in the oven for 10-12 minutes.

Done!