How to make pineapple turnover (upside down) cupcakes!

These have always been a huge hit when I make them and they are good for any occasion!

Lets get started!! Get all your stuff together Sorry I forgot the cherries!

Mix the batter according to the box instructions :)

Grease up your pan! I use butter (: feel free to use whatever it is you usually use

Dice up 12 or 24 pieces of pineapple and pick 12 cherries (one for each cupcake)

Use about 1/2 cup of butter and 1 cup of firmly pack brown sugar and melt them together

Pour about a tablespoon of the sugar mix into each cupcake

Arrange the pineapple/cherries as you please and pour the batter in a little more than half way....

Bake for 18-20 minutes....

And viola!!! Deliciousness on the go! Enjoy :)