Snapguide
STEPS
INGREDIENTS
First, lay a thin piece of ham flat on the cutting board.

First, lay a thin piece of ham flat on the cutting board.

Then, spread cream cheese on the ham. Tip:  Put the cream cheese in the microwave for 20 seconds to make it easier to spread.

Then, spread cream cheese on the ham. Tip: Put the cream cheese in the microwave for 20 seconds to make it easier to spread.

Next, lay the pickle on one end of the ham.   Tip:  Dry off your pickle first using a paper towel.  This will help it roll more easily.

Next, lay the pickle on one end of the ham. Tip: Dry off your pickle first using a paper towel. This will help it roll more easily.

Then roll the pickle in the ham. It helps to secure the ham with a toothpick so that it won't unroll.

Then roll the pickle in the ham. It helps to secure the ham with a toothpick so that it won't unroll.

Use a knife to cut the pickle into smaller pieces.

Use a knife to cut the pickle into smaller pieces.

Finally, eat and enjoy one of my favorite snacks!

Finally, eat and enjoy one of my favorite snacks!

  • Pickles
  • Cream Cheese
  • Ham Slices
  • Knife
  • Cutting Board
  • Toothpicks (optional)