Snapguide
STEPS
INGREDIENTS
Sift the cup of flour in to the cup of eggs (for me it was 3 large eggs)

Sift the cup of flour in to the cup of eggs (for me it was 3 large eggs)

Whisk the two together

Whisk the two together

After whisking you should end up with a thick, smooth batter like this \ud83d\ude0a

After whisking you should end up with a thick, smooth batter like this 😊

Add cup of milk

Add cup of milk

Whisk it all in \ud83d\ude0a

Whisk it all in 😊

My mixture was a little runny so I added a 3 teaspoons of flour. You want it to be runny but not really thin \ud83d\ude0a Add milk if you think yours is too thick.

My mixture was a little runny so I added a 3 teaspoons of flour. You want it to be runny but not really thin 😊 Add milk if you think yours is too thick.

Put the ring on a medium heat and oil the pan so the pancakes don't stick.

Put the ring on a medium heat and oil the pan so the pancakes don't stick.

Once the pan is hot, pour in some of the mixture \ud83d\ude0a

Once the pan is hot, pour in some of the mixture 😊

Spread it around the pan to try and even it out a bit.

Spread it around the pan to try and even it out a bit.

Once the top of the pancake looks dry, flip the pancake over

Once the top of the pancake looks dry, flip the pancake over

I can't flip them properly so they look awful \ud83d\ude14

I can't flip them properly so they look awful 😔

When the pancake is golden brown on both sides you're ready to add toppings \ud83d\ude0b my favourite is golden syrup, my boyfriend's is butter and sugar and my family's is lemon juice and sugar! What's yours?

When the pancake is golden brown on both sides you're ready to add toppings 😋 my favourite is golden syrup, my boyfriend's is butter and sugar and my family's is lemon juice and sugar! What's yours?

Roll it up and enjoy! \ud83d\ude0d

Roll it up and enjoy! 😍

Happy Pancake Day Everybody! 😊

  • 1.0c Eggs
  • 1.0c Milk
  • 1.0c Plain Flour