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STEPS
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Being your reusable bag...

Being your reusable bag...

...It's time to go food shopping!!

...It's time to go food shopping!!

Supplies will mostly be in the baking isle

Supplies will mostly be in the baking isle

Don't forget to pay!

Don't forget to pay!

Gather all your ingredients. This is what you will need.

Gather all your ingredients. This is what you will need.

...no cauliflower though

...no cauliflower though

Preheat the oven to 350 degrees

Preheat the oven to 350 degrees

Melt three sticks of butter

Melt three sticks of butter

Put the brown sugar in medium bowl

Put the brown sugar in medium bowl

Add the melted butter and mix

Add the melted butter and mix

Add the flour and mix again

Add the flour and mix again

Spray your pans (each recipe fills a 13x9 inch pan)

Spray your pans (each recipe fills a 13x9 inch pan)

Add the crust mixture to the pan

Add the crust mixture to the pan

Press down the crust

Press down the crust

Bake the crust for about 13 minutes

Bake the crust for about 13 minutes

While the crust is baking, crack the eggs into a bowl

While the crust is baking, crack the eggs into a bowl

Add the corn syrup

Add the corn syrup

Add the sugar (yumm!)

Add the sugar (yumm!)

Add some more melted butter

Add some more melted butter

Add some vanilla

Add some vanilla

Add your pecans

Add your pecans

Add the CHOCOLATE!

Add the CHOCOLATE!

Mix mix mix

Mix mix mix

Spread it evenly over the crust

Spread it evenly over the crust

Put it in the oven and bake until the center is set (about half an hour)

Put it in the oven and bake until the center is set (about half an hour)

Grab a spoon and enjoy! I'll leave that part to you

The creator of this guide has not included tools