Mix first 5 ingredients, including coconut yogurt in a bowl!
Then make your oat flour, just blend half a cup of oats in a vita mix until its a soft powder
Put in the oats, oat flour, cinnamon, and baking soda! Don't over mix. You can throw in a couple of raisins here too if you desire!
Drop on a cookie sheet. Bake at 350 for about 10 minutes until bottoms are brown!
Then smile because you just made some gluten free cookies, with no sugar or butter! :) Healthy deliciousness. Great for breakfast!
- 1/4c Peanut butter
- 6.0oz Coconut yogurt
- 8.0tsp Agave (Or honey)
- 1.0 Banana mashed
- 1.0tsp Vanilla extract
- 1/4tsp Baking soda
- 1.0tsp Cinnamon
- 1.0c Rolled oats
- 1/2 Oat flour