How to make peach cobbler

Gather all ingredients

Put peaches into large pot on low

Then add the rest of the ingredients, stir on occasion until butter is melted

Start making your crust while the peaches simmer

Roll out half the dough

Place it inside the pan, making sure it covers the whole thing

After the butter is completely melted, pour it in the pan

Roll out second half of dough for the top crust

Place it on top covering all peaches. Sprinkle nutmeg and sugar on top and cut small slits

Turn oven on 425 and let bake until crust is golden brown