Add pasta to boiling water and leave it for 10 mins.
Meanwhile add mushrooms to the pan add a teaspoon of lemon juice and stir until mushrooms are golden as in picture.
You need cheesy alfredo for this recipe.
Add the Alfredo sauce to the pan and stir.
Add a pinch of dried basil to the pan
Add salt and 1/2 teaspoon of black pepper and stir well.
Serve it in a dish and sprinkle parmesan cheese on top. Enjoy!
- 200.0g Pasta
- 250.0g Mushroom
- Alfredo sauce
- Dried basil
- Salt and black pepper
- 2.0tsp Parmesan cheese
- 1.0tsp Lemon juice