Snapguide
STEPS
INGREDIENTS
Supplies (Missing: Extra virgin olive oil, salt and pepper)

Supplies (Missing: Extra virgin olive oil, salt and pepper)

Dice tomatoes and roll basil leaves to slice.

Dice tomatoes and roll basil leaves to slice.

Drizzle about a TBS or 2 of olive oil on medium heat. Once heated, add tomatoes.

Drizzle about a TBS or 2 of olive oil on medium heat. Once heated, add tomatoes.

Once salted water reaches a rolling boil, add capellini (angel hair pasta).

Once salted water reaches a rolling boil, add capellini (angel hair pasta).

Once tomatoes have softened, add a chopped clove of garlic and stir. Salt and pepper time too.

Once tomatoes have softened, add a chopped clove of garlic and stir. Salt and pepper time too.

Add yummy basil! It will wilt pretty fast.

Add yummy basil! It will wilt pretty fast.

Drain al dente pasta. Optional, but toss with a drizzle of olive oil for flavor and to separate strands.

Drain al dente pasta. Optional, but toss with a drizzle of olive oil for flavor and to separate strands.

Add pasta to tomato mixture and toss, add parmesan to taste as well.

Add pasta to tomato mixture and toss, add parmesan to taste as well.

And voila! Nothing fancy but such a comforting and flavorful meal. Enjoy with wine and loves!

  • Angel Hair Pasta
  • Tomatoes
  • Fresh Basil Leaves
  • Garlic Clove
  • Grated Parmesan Cheese
  • Salt
  • Pepper