Pre-heat oven to 400 degrees F
Make tablespoon mounds of the shredded cheese. Spread the cheese out so its nice and flat so it will melt nicely when in the oven.
Cook for about 3-7 minutes, depending on your oven, until they are nicely golden brown.
Remove from oven and let them cool down for 5-10 minutes.
Remove from parchment paper and place on paper towels to finish cooling.
Serve and enjoy!!
- 1/2 cup shredded Parmesan cheese
- Parchment paper or Silpat
Bohemia, New York