STEPS
INGREDIENTS
It's officially pancake day! And that means I'm gonna show you how to make a delicious recipe from this snickers baking book 🍪
Weight 200g of flour.
Add 3 eggs.
1/4 teaspoon of salt and 1 teaspoon of sugar.
Pour the milk into the ball and mix. I used a little less milk then in the recipe :)
Melt some butter on a pan.
Pour a thin layer of batter into the pan.
And flip, here is the first pancake! (The first one always fail...)
Tip: Put a plate on top of the other plate. you stack the pancakes on and then they will stay warm until you serve them!
While the pancakes is baking chop 3 snickers into smaller pieces.
Put the pieces into a sauce pan.
Add 1 tablespoon of milk and 3 tablespoons of cream.
Let the chocolate melt and pour it into a bowl.
Ready to serve! Enjoy :D
- 3.0 Snickers
- 3.0Tbsp Cream
- 1.0Tbsp Milk
- Pancakes:
- 200.0g Flour
- 500.0ml Milk
- 3.0 Eggs
- 1/4tsp Salt
- 1.0tsp Sugar
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