Snapguide
STEPS
INGREDIENTS
The ingrediens for the pancakes: salt, milk, egg, flour, a dl scoop and a bowl.

The ingrediens for the pancakes: salt, milk, egg, flour, a dl scoop and a bowl.

Pour the eggs and only half of all the milk into a bowl.

Pour the eggs and only half of all the milk into a bowl.

Mix the batter.

Mix the batter.

Pour the flour into the bowl.

Pour the flour into the bowl.

Then pour the rest of the milk.

Then pour the rest of the milk.

Mix again.

Mix again.

Put some butter in a frying pan.

Put some butter in a frying pan.

Pour the batter in a ring around the frying pan. Let them fry for about 30 seconds on each side.

Pour the batter in a ring around the frying pan. Let them fry for about 30 seconds on each side.

Fry them till they look like this. Not black but brown and a little white.

Fry them till they look like this. Not black but brown and a little white.

Serv them on a plate and enjoy!

The creator of this guide has not included ingredients