The ingrediens for the pancakes: salt, milk, egg, flour, a dl scoop and a bowl.
Pour the eggs and only half of all the milk into a bowl.
Mix the batter.
Pour the flour into the bowl.
Then pour the rest of the milk.
Put some butter in a frying pan.
Pour the batter in a ring around the frying pan. Let them fry for about 30 seconds on each side.
Fry them till they look like this. Not black but brown and a little white.
Serv them on a plate and enjoy!
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