Name: How to make paglia e fieno
Ingredients: 4.0 Eggs; 3.0Tbsp Cooked spinach; 1/2c Flour; 4.0oz Cowboy bacon applewood; 1.0c Sliced Crimini; 1.0c Homemade marinara; 1.0c White wine; 1.0 Heavy cream; 1/2c Sweet peas; 1.0 Parmigiano Reggiano; 2.0Tbsp Italian Parsley; Crushed red pepper; Salt; 4.0Tbsp Butter (unsalted)

STEPS
INGREDIENTS
Make separate pasta wells. 1 1/2 C flour per well with 2 eggs. Spinach in one
Knead and rest
Make a homemade Marinara.  3 garlic cloves. 1 Can of  Marzanos, a carrot, and white wine. Sauté garlic/carrot  in olive oil over med/low heat for 5min. Add in tomato. add white wine. Salt.  Simmer
Slice some Criminis
Brown Cowboy bacon over med/low till crispy and fat rendered. This bacon is Amazeballs
Brown mushroom in bacon fat and olive oil. Deglaze with white wine
Roll out Pasta
Cut into Tagliatelle
Add marinara and cream to pan
Add in bacon and butter
Add cooked Pasta, Peas, Parm, Parsley, crushed Red. Serve
4.0 Eggs
3.0Tbsp Cooked spinach
1/2c Flour
4.0oz Cowboy bacon applewood
1.0c Sliced Crimini 
1.0c Homemade marinara
1.0c White wine
1.0 Heavy cream
1/2c Sweet peas 
1.0 Parmigiano Reggiano
2.0Tbsp Italian Parsley
 Crushed red pepper
 Salt
4.0Tbsp Butter (unsalted)

How to make paglia e fieno

Straw and Hay Pasta done Pony Style.