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How to make oven baked chicken with mushroom and bechamel

Make Oven Baked Chicken With Mushroom and Bechamel

35
STEPS
INGREDIENTS
Start making bechamel sauce \u263a\ufe0f

Start making bechamel sauce ☺️

Like this then let it simmer on low heat\ud83d\udc4d

Like this then let it simmer on low heat👍

Prepare a bed of potatos cover them with olive oil, salt pepper and thyme\ud83d\ude0b

Prepare a bed of potatos cover them with olive oil, salt pepper and thyme😋

Meanwhile on a large skillet drizzle some olive oil then add chopped onion, garlic and mushrooms\ud83d\udc4d

Meanwhile on a large skillet drizzle some olive oil then add chopped onion, garlic and mushrooms👍

After they are translucent add choped chicken legs\ud83d\ude1c

After they are translucent add choped chicken legs😜

Cook them well\u263a\ufe0f

Cook them well☺️

Then potatos goes in the oven\ud83d\ude09

Then potatos goes in the oven😉

Not to hot 200cc\u263a\ufe0f

Not to hot 200cc☺️

After 20 minutes take the potatos back\ud83d\ude1c

After 20 minutes take the potatos back😜

Then put the cooked chicken legs on the potatos\ud83d\ude09 see where i am coming\ud83d\ude09\ud83d\udc4d\ud83d\ude0b

Then put the cooked chicken legs on the potatos😉 see where i am coming😉👍😋

Then cover it with bechamel sauce\u263a\ufe0f i know not very healty but sometimes i know you want to comit the crime\ud83d\ude09

Then cover it with bechamel sauce☺️ i know not very healty but sometimes i know you want to comit the crime😉

Add your favorate cheese on top\ud83d\ude1c\ud83d\ude1c

Add your favorate cheese on top😜😜

Then in the oven again gas mark 200 cc for 20-25 minutes

Then in the oven again gas mark 200 cc for 20-25 minutes

Ta daaaa😇😎 the final result👍 This is so creamy and tasty, i am sure you will love it☺️ enjoy 😎

  • 300 gr boneless chicken legs
  • 2 large potatos
  • Bechamel sauce
  • Mushrooms (handfull)
  • Grated cheese (ur favorite)
  • Large onion
  • 4 garlic clove
  • Salt and pepper