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What you need.

Crush the Oreos in a freezer bag, put them in a bowl.

Mix the crushed Oreos with your cream cheese, until it's like a dough.

Put wax paper on a pan.

Roll the Oreo mix into small balls, place a sucker stick in the middle and put them on a pan.

Place the pan of Oreo balls in the fridge/freezer.

Melt the darker chocolate in a pan.

Take the Oreo balls out of the fridge/freezer and dip them in chocolate.

Put the Oreo balls back in the fridge/freezer to cool, melt the white chocolate.

Put the white chocolate in a freezer bag and cut off the tip.

Take the Oreos out of the fridge/freezer and drizzle the white chocolate on the Oreo balls.

Have fun making them!!!!

Enjoy your Oreo pops once the chocolate is cooled.