What you need.
Crush the Oreos in a freezer bag, put them in a bowl.
Mix the crushed Oreos with your cream cheese, until it's like a dough.
Put wax paper on a pan.
Roll the Oreo mix into small balls, place a sucker stick in the middle and put them on a pan.
Place the pan of Oreo balls in the fridge/freezer.
Melt the darker chocolate in a pan.
Take the Oreo balls out of the fridge/freezer and dip them in chocolate.
Put the Oreo balls back in the fridge/freezer to cool, melt the white chocolate.
Put the white chocolate in a freezer bag and cut off the tip.
Take the Oreos out of the fridge/freezer and drizzle the white chocolate on the Oreo balls.
Have fun making them!!!!
Enjoy your Oreo pops once the chocolate is cooled.
The creator of this guide has not included ingredients