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What you need.
Crush the Oreos in a freezer bag, put them in a bowl.
Mix the crushed Oreos with your cream cheese, until it's like a dough.
Put wax paper on a pan.
Roll the Oreo mix into small balls, place a sucker stick in the middle and put them on a pan.
Place the pan of Oreo balls in the fridge/freezer.
Melt the darker chocolate in a pan.
Take the Oreo balls out of the fridge/freezer and dip them in chocolate.
Put the Oreo balls back in the fridge/freezer to cool, melt the white chocolate.
Put the white chocolate in a freezer bag and cut off the tip.
Take the Oreos out of the fridge/freezer and drizzle the white chocolate on the Oreo balls.
Have fun making them!!!!
Enjoy your Oreo pops once the chocolate is cooled.