Snapguide
STEPS
INGREDIENTS
Get some oranges

Get some oranges

Get your eggs

Get your eggs

Scale your sugar

Scale your sugar

Scale almond meal

Scale almond meal

Scale baking powder

Scale baking powder

Put oranges in cold water bring to the boil and boil for 20 minutes

Put oranges in cold water bring to the boil and boil for 20 minutes

Crack eggs

Crack eggs

Add sugar

Add sugar

Start to whisk

Start to whisk

So it looks like this, nice and fluffy

So it looks like this, nice and fluffy

Going food

Going food

Get cake tin and spray with oil

Get cake tin and spray with oil

Measure cake tin and line the bottom

Measure cake tin and line the bottom

Like this

Like this

And this

And this

And this

And this

Take off oranges

Take off oranges

Drain and cover with cold water and boil for another 20 minutes

Drain and cover with cold water and boil for another 20 minutes

Ok done

Ok done

1/4 and start getting rid of the seeds

1/4 and start getting rid of the seeds

Like this

Like this

Put in a blender

Put in a blender

And blitz

And blitz

Add almond meal

Add almond meal

Add baking powder

Add baking powder

Blitz

Blitz

Grab your egg mix

Grab your egg mix

Add your orange mix

Add your orange mix

And fold in

And fold in

Pour into your prepared cake tin

Pour into your prepared cake tin

And bake on 170c  for 55minutes

And bake on 170c for 55minutes

When it's cooked, get a skewer

When it's cooked, get a skewer

And start making holes

And start making holes

Like this

Like this

Ladle over some orange syrup. I was also making marmalade and used some of that as it was reducing. You can use a jar of marmalade with some water to loosen it in the microwave

Ladle over some orange syrup. I was also making marmalade and used some of that as it was reducing. You can use a jar of marmalade with some water to loosen it in the microwave

A cup and a half should do it

A cup and a half should do it

Let cool and settle for 20 min

Let cool and settle for 20 min

De ring

De ring

Cut

Cut

Add some more syrup and eat! Enjoy.

  • 2.0 Oranges
  • 3.0 Eggs
  • 215.0g Caster sugar
  • 300.0g Almond meal
  • 1.0tsp Baking powder