How to make open small greek pizza (peinirli)

Make Open Small Greek Pizza (Peinirli)

73
STEPS
INGREDIENTS

Start by mixing all ingredients in a bowl

Start by mixing all ingredients in a bowl

Create the dough

Create the dough

Leave dough for 45 minutes to rest

Leave dough for 45 minutes to rest

Once the dough has risen split in four pieces

Once the dough has risen split in four pieces

One of the four pieces

One of the four pieces

Create the base

Create the base

Give the right shape by creating an open "boat"

Give the right shape by creating an open "boat"

Place on a tray for in the oven

Place on a tray for in the oven

Add top ingredients

Add top ingredients

Bake for 30 minutes in 220 C

Bake for 30 minutes in 220 C

Enjoy it

  • 1/2kg Flour
  • 5.0g Dry yeast
  • 10.0g Salt
  • 10.0ml Olive oil
  • 1/4ml Milk
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