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How to make one-minute chocolate cake for one

This is a recipe I like to make for a quick little dessert. I got the idea from the blog "Chocolate Covered Katie". It only takes about a minute to cook in the microwave. And it's vegan.

4
STEPS
INGREDIENTS
Gather all of your supplies...

Gather all of your supplies...

Mix all of the dry ingredients together (I'm making enough for 3 mini cakes)

Mix all of the dry ingredients together (I'm making enough for 3 mini cakes)

Mix the dry ingredients very thoroughly.

Mix the dry ingredients very thoroughly.

Take a peek over at the husband chopping corn for grilling... Look at the dog watching all the action!

Take a peek over at the husband chopping corn for grilling... Look at the dog watching all the action!

Add in the wet ingredients. I also mixed some chocolate chips to the batter.

Add in the wet ingredients. I also mixed some chocolate chips to the batter.

Pour the batter into a small dish, ramekin or even a coffee mug.

Pour the batter into a small dish, ramekin or even a coffee mug.

Put it in the microwave oven for 1 minute. Depending on your microwave it may take longer to cook. You can experiment and decide.

Put it in the microwave oven for 1 minute. Depending on your microwave it may take longer to cook. You can experiment and decide.

Here's the finished little single serving cake. It's hot!

Here's the finished little single serving cake. It's hot!

Looks good! Can't wait to dig in!

Looks good! Can't wait to dig in!

Add a scoop of non-dairy ice cream. I used soy ice cream.

Add a scoop of non-dairy ice cream. I used soy ice cream.

Serve your friends while the cake is still warm.

Yum!

Yum!

  • 1.0Tbsp Plus 2 teaspoons cocoa powder
  • 3.0Tbsp Flour ( whatever kind of flour you like)
  • 0.0tsp Salt
  • 2.0Tbsp Sugar
  • 0.0tsp Baking powder
  • 3.0tsp Applesauce (or vegetable oil)
  • 3.0Tbsp Non-dairy milk (I used almond milk)
  • 0.0tsp Vanilla extract