How to make one dish chinese dinner

Make One Dish Chinese Dinner

15
STEPS
INGREDIENTS

Thaw out ground beef for 4 hours. When thawed cut up the ground beef into pan

Thaw out ground beef for 4 hours. When thawed cut up the ground beef into pan

Set to 4

Set to 4

Cut up onions

Cut up onions

Heat up veggies (if frozen) for 2 min

Heat up veggies (if frozen) for 2 min

Add 1 packet of beef bouillon into a cup of water

Add 1 packet of beef bouillon into a cup of water

Add 2 tablespoons of soysauce

Add 2 tablespoons of soysauce

Add onions after the meat is all brown

Add onions after the meat is all brown

Drain out the fat

Drain out the fat

Add 1 cup of rice & veggies

Add 1 cup of rice & veggies

Add the cup of water, soy sauce & bullion

Add the cup of water, soy sauce & bullion

Add 1 cup of water

Add 1 cup of water

Set heat to 2.5 & leave lid on to cook for 20 mins

Set heat to 2.5 & leave lid on to cook for 20 mins

You're done! :)

  • 1/2lb Ground beef
  • 1/3 Onion
  • 1.0c Vegetables
  • 3/4c Beef bullion
  • 2.0c Water
  • 2.0Tbsp Soy sauce
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