The Conversation (0)
Sign Up
preheat oven to 350F
Sift flour, baking soda and salt 3 times, then set aside
Cream shortening and sugars in a mixer for 10 minutes
Add egg and vanilla extract
Add the dry ingredients (flour, baking powder, baking soda and salt) at a low speed
Fold oats and nuts (optional) manually
Place on ungreased cookie sheet, bake for 10-15 minutes
Voila! A delicious yet simple Oatmeal Cookie. Enjoy! ^.^