Snapguide
STEPS
INGREDIENTS
My ingredients. Pre heat the oven on 190 degrees.

My ingredients. Pre heat the oven on 190 degrees.

Add all dry ingredients to a bowl and mix

Add all dry ingredients to a bowl and mix

Heat the butter until liquid and add to the bowl. Add all other ingredients

Heat the butter until liquid and add to the bowl. Add all other ingredients

Mix all with your hands

Mix all with your hands

Make small pieces and shape them as you like. Add to a biscuit sheet. Leave some space between them. As you will see I didn't left enough room.

Make small pieces and shape them as you like. Add to a biscuit sheet. Leave some space between them. As you will see I didn't left enough room.

Add the fruit on top of the biscuits

Add the fruit on top of the biscuits

Take them to the oven on 190 degrees for 8 min or until golden

Take them to the oven on 190 degrees for 8 min or until golden

Enjoy!

  • 2.0 Golden syrup porridge
  • 100.0g Plain flour
  • 50.0g Caster sugar
  • 80.0g Butter
  • 1.0Tbsp Bicarbonate of soda
  • 1.0Tbsp Honey
  • 2.0Tbsp Water
  • Blueberries