Snapguide

How to make nutritious summer salad

Can be served with rice and chicken , yummy low calories summer salad.

2
STEPS
INGREDIENTS
Gather your supplies

Gather your supplies

Cook the cauliflower over the steam .

Cook the cauliflower over the steam .

Boil potato till fully cooked.

Boil potato till fully cooked.

Boil egg .

Boil egg .

Once they are cooked . Cut the potato into small cubes and the cauliflower into small pieces .

Once they are cooked . Cut the potato into small cubes and the cauliflower into small pieces .

Chop onion , apple , cucumber and lettuce  .

Chop onion , apple , cucumber and lettuce .

These are the boiled eggs .

These are the boiled eggs .

Cut them  into these shapes .

Cut them into these shapes .

Mix the ingredients of the dressing , salt, paprika , dry mint and sumac and put it in a jar  to make the mixing easier.

Mix the ingredients of the dressing , salt, paprika , dry mint and sumac and put it in a jar to make the mixing easier.

Add olive oil and lemon juice into it and cover the jar with it's lid then shake shake shake ... Oh sorry i was dancing .... Lol

Add olive oil and lemon juice into it and cover the jar with it's lid then shake shake shake ... Oh sorry i was dancing .... Lol

This is the dressing after dancing  oops i meant after shaking ... Loool

This is the dressing after dancing oops i meant after shaking ... Loool

Mix all chopped ingredients in a big bowl .

Mix all chopped ingredients in a big bowl .

Add the dressing into it and mix together . Voila , yummy summer salad is ready . Bon appetite.

  • 1.0 Onion
  • 1.0 Green apple
  • 1.0 Cucumber
  • 1.0 Lemon
  • 2.0 Medium size potato
  • 4.0 Egg
  • 50.0g Cauliflower
  • lettuce
  • 1.0tsp Salt
  • 1.0tsp Paprika
  • 1.0tsp Dry mint
  • 1.0tsp Sumac
  • 2.0tsp Olive oil