How to make nutella ice cream from scratch

Make quick and delicous ice cream without the help of an ice cream maker!

308
STEPS
INGREDIENTS

This is a very simple, laid back recipe, and has no exact measurements. Feel free to experiment with it. Go ahead and try new flavours using the same steps. The possibilities are endless!

Put a bunch of nutella into your blender. I probably used like 2 tbs.

Put a bunch of nutella into your blender. I probably used like 2 tbs.

Fill it up with milk.

Fill it up with milk.

And blend! You're basically making nutella milk here.

And blend! You're basically making nutella milk here.

Fold the quart sized bag over a cup like this.

Fold the quart sized bag over a cup like this.

Fill the big bag up with some ice.

Fill the big bag up with some ice.

Take out the small bag of what should be starting to look like icecream. You might be done here. Check the consistency of the icecream, and if it's too liquidy, shake longer.

Pop in a spoon and eat up!!!

  • Milk
  • Nutella
  • Blender
  • 1.0 Quart sized resealable plastic bag
  • 1.0 Pint sized resealable plastic bag
  • Mix ins
  • Ice
  • Salt
  • Cup